I’m not one of those people that die for pumpkin… I don’t order pumpkin spice lattes, and stay away from pumpkin scented candles… but our local Thai restaurant has this pumpkin curry that is AMAZING, so I’ve been trying to track down a copycat recipe. This one is pretty close (and delicious nonetheless) and perfect to whip up in lieu of takeout on those lazy winter nights.
Somehow between trying to clean out my old pantry before the move and being out of my day to day routine once we got in our new place, I completely spiraled out of control from my eating habits. Chia seeds and kale were taking a back burner to pizza and Starbursts, and my body was not digging it. A juice cleanse and one stern talk to myself later and I got back on the healthy food bandwagon. But as we know I can never completely say goodbye to sweets… so here was a little treat I whipped up to keep me away from the Reeses.