One of the major highlights of this time of year is Girl Scout Cookies. Unfortunately my metabolism no longer allows for the purchase of these delectable treats (I can’t open a box without finishing it in one sitting) but after walking past 3 separate Girl Scout tables on a downtown walk this weekend I caved and made a batch at home.
Yes, I made Girl Scout cookies… at home. I don’t know why I do this to myself…(especially when a box is like what $4!?). There is something about homemade that makes it “ok” in my mind – healthier in some way… So I had to try my hand at some homemade Thin Mints.
Mix:
Freeze and Slice:
Bake:
Dip in Chocolate:
Enjoy:
Disclaimer: these are not as good as the real thing… but a good substitute once your stash runs out 🙂
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