Hibiscus Tea Cocktail

January 10, 2014


My sister came up with the best idea over the holidays – infuse alcohol with TEA!  She bought this amazing, fruity tea and then let it steep in vodka overnight.  The result? A delicious concoction that paired well with a little fruit juice and bubbly club soda!


Hibiscus Tea Cocktail 

  • 2-4 oz club soda
  • 1 oz fruit tea infused vodka (you may need to strain tea before use)
  • 1/2 oz simple syrup
  • juice of one lime

Combine vodka and simple syrup in a shaker with ice.  Shake until chilled.  Strain over ice filled glass and finish with lime juice. Stir and enjoy.

Other tea infusion combinations that I think could be tasty:

  • Blueberry white tea with lemonade
  • Green tea with white peach juice
  • Black tea with bourbon and orange juice


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