One of my specialty creations are Shredded Chicken Sopecitos. They take some time and a lot of love and most people are converted after the first bite. So when I brought dinner over to my mom’s house, I thought what better to bring than these treats (which she loves as well)!
My mom eats gluten free so I prepped a completely GF menu. Here is what we enjoyed:
- Shredded Chicken Sopecitos
- Spicy Fish Tacos with Avocado-Yogurt Sauce
- Mexican Chopped Salad
- Watermelon Margaritas
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