I had some extra raspberries, strawberries and blueberries that I wasn’t going to be able to consume in time, so I covered them in vodka and let sit in the fridge for a few days. After straining them I was left with the most gorgeously pink vodka and couldn’t wait to put together a refreshing poolside cocktail!
Berry Mint Cooler
- 3-4 oz berry infused vodka
- 5 sprigs of mint
- Club soda
- Juice of one lemon or lime
- Muddle mint in the glass and top with crushed ice
- Add vodka and lemon/lime juice
- Stir and top with club soda
- Stir and garnish with mint and top with more ice
